Paneer Biryani
Biryani is one the most beloved dishes in India. Hyderabad, India is the home town for Biryani. We get to varieties of biryani there. Biryanis can be Dum Cooked, Pressure Cooked, Oven Cooked or Pan Fried. As our blog is specially for vegetarian foodies I am sharing a yummy biryani with you that is Paneer Biryani. This biryani is Dum cooked. Dum cooking you will come to know in detail when you go through the recipe. Let's start :) Paneer is also know as Cottage Cheese. Paneer Biryani Ingredients 200 gms of paneer cubes 2 cups basmati rice (long grain rice) Half cup boiled peas 7-8 fried cashew nuts 1 cup onions 1 cup curd (yogurt) 1 tsp red chili powder Half tsp turmeric powder 1 tsp cumin powder 1 tsp coriander powder 2 tsp ginger garlic paste 1 tsp cumins seeds 4-5 cloves 4-5 pepper corns 2 bay leaves 1 inch cinnamon stick 2-3 chillies slit into two 1 tsp garam masala 2 tsp clarified butter 2-3 tsp milk Few saffron strands 2-3 tsp finely chopped c...