Beetroot Salad

Beetroot Salad is one of the most easiest recipe to make and enjoy as a side dish with your lunch or dinner meals.
This beetroot salad is very healthy and can be made by using very few ingredients.
Kids usually don't like beetroot but if you serve it as a salad I am sure that they will love it too.


Beetroot Salad
Ingredients
  • 1 large beetroot
  • 1 small lemon
  • 1-2 green chilies
  • Finely chopped coriander leaves
  • 2-3 tsp crushed peanuts
  • 1 tsp mustard seeds
  • 1 pinch of asafoetida
  • 2 tsp oil
  • Salt as per taste

Recipe

Grate beetroot.

Finely chop green chilies

Finely chop a handful of coriander leaves.

Take grated beetroot in a mixing bowl and add chopped green chilies and coriander leaves to it. 
Now add crushed peanuts to it and squeeze lemon juice over it.

Heat oil in a pan and add mustard seeds to it and let them crackle. Add a pinch of asafoetida to it. Add this tempering over the beetroot and mix well.

Garnish beetroot salad with finely chopped coriander and serve.



*Note - You can also add sugar to the salad if you like.

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