Mayo Dip

Dear foodies today I am sharing an amazingly tasty, tangy, yummy and very easy to make Dip loaded with crunchy veggies with you all. You can have this Dip with Tortilla chips, Wafers or also with hot Cheesy Pakoras.
This dip is loaded with crunchy veggies and can be prepared in just few minutes. You can keep this dip ready and keep to in the refrigerator before serving. It tastes best when its chilled.
This dip can is one of the best appetizer that you can serve in your party to adults as well as kids. Even kids will love it as it is not at all spicy.

Mayo Dip
Ingredients
  • 2 cups mayonnaise
  • 1 small onion
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 1 red bell pepper
  • 2 green chilies
  • 1 tsp black pepper

Recipe

Finely chop onion, all the bell peppers and green chilies.

Mix all the chopped veggies in mayonnaise and add black pepper powder to it and mix well. Keep the dip in refrigerator for 2 hours and then serve it chilled with Tortilla Chips, Wafers or Hot Cheese Pakoras.


*Note - If you are serving this to kids then skip adding green chilies to the dip and decrease the quantity of black pepper into it.

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